Keria Keledek

Tak sure, apa you all panggil kuih ni, yang penting rasa dia memang sedap. Time saya tengah rajin dan tahap teringin nak buat... Ye!, bukan teringin nak makan. Kalau teringin nak makan boleh terus beli kat kedai, tapi ni teringin nak buat kuih ni. Saya pun tak sure, bila terasa nak makan apa-apa, saya akan cuba buat sendiri. Konon nak rasa air tangan sendiri lah kan. 

Pregnancy kali ni betul-betul buat saya rajin masak. Ada je makanan yang saya nak try buat sendiri instead of beli kat kedai. Betulah kot salah satu tanda-tanda dapat anak perempuan. Rajin lain macam. Sampai Mr.Fand pun pelik.

Alah wawa, baru kuih keria nak kecoh. ^_^

Keria ni memang saya buat without gula. Takut tahap gula meningkat dalam badan. Mr.Fand pun tak suka benda manis sangat. 

Resipi: (malu nak share sebab senang sangat)

Bahan-bahan:

• 500gm ubi keledek
• 1 cawan tepung gandum
• sedikit garam 

 Cara-cara:

• cuci keledek sampai bersih
• Rebuskan ubi keledek hingga empuk.Toskan airnya.kupas kulit
• Lenyekkan sampai hancur sementara ubi masih panas taburkan garam
• Biarkan ubi tadi sejuk,bila sejuk masukkan tepung dan uli sampai sebati
• Buat bentuk bulat dan goreng

Selamat mencuba

Lunch: NANDO's

 Kita tengok makanan dulu..

Bukan kes mengidam, saja je makan di Nando's. Kat sini saya paling suka dengan peri chips. Dia punya gebu, lembut tu memang walah! Takde kentang goreng tempat lain yang marvelous macam kat Nando's ni lah. Untuk ayam so-so je, lagi suka kenny rogers punya ayam. Oh time pregnant ni, saya lagi suka makan ikan, seefood. Ayam last choice.

After makan kita survey barang baby lagi.. :)

It's My Birthday

1st July is my birthday. So today (2 July 2012) saya berumur 28 tahun 2 hari. :) Selamat hari jadi untuk saya. Jadilah insan yang berguna. Jadilah isteri yang solehah, jadilah orang yang betul-betul manusia. Doa semoga 'jadi'lah yang terbaik untuk diri anda. InsyaAllah. Sendiri advice, sendiri jawab, sendiri kena ingat. :)

Hari-hari dalam bulan July akan senyum lebar. Hah over lah tu sebab July is Birth-month..  Orang celebrate sehari je, but Wawa nak celebrate sebulan. Boleh? Anyway thanks yang wish on FB, instagram, twitter, whatsapp or by call. Thank you so much.

Speacial thanks to Mr.Fand, sebab belanja makan di Ben's (selalu pun dia yang belanja) but ada lagi best, masa i tengah window shopping tak plan nak beli pun, dalam MNG Pavilion, dia boleh cakap, u belilah apa nak beli, nati I bayar. Ha? terkejut ok, selalu ayat yang keluar dari dia, 'tak payahlah beli baju lagi, dah banyak kan?, but semalam memang terkejut. Fuh apasalah I tak masuk COACH ke, ZARA ke, hihihi. After tu i pun pilih beberapa collection MNG. Takdelah sampai ribu-ribu pun damage, agak-agaklah I kan isteri solehah yang sangat memahami.. -_______- (Lupa plak nak amik picture. :) 

 

Thanks sayang, I love you so much. Now you know kenapa I nak celebrate birthday sebulan. :)

 

Sekitar dinner or small celebration no-blow-candle, no-potong-cake, no-balloons, no birthday card but I'm so happy. *senyumsampaitelinga*

 

 

This is my birthday cake (Red Velvet) two thumbs up!

 

Food review: 

Sangat sedap serius! and harga sangat affordable, 1 meal dalam RM20++. Memang sangat worth it, untuk red velvet tu moist soft dan tak manis. Actually nak Strawberry sandwich pavlova tapi dah habis. sob sob. Untuk Nasi Ulam, sedap ayam paprik. I punya husband kan kurang sikit western food ni, so I suruh try spaghetti, carbonara, nasi jugak yang di order. Air ginger & lemon. I order mango milkshake dan Beef Lasagna triple sedap dari Pizza Hut rasa dia, memang superb!

Wish me Happy Birthday please!! *kedipkedipmata*

Look Post: Puteri Wawa Tasliman

 Ha, layan ye korang bila mood verangan wawa dah mari.. :) Konon macam ala-ala puteri amik gambar atas buai gitu.

Actually ada cerita best di sebalik gambar ni. But please doakan semua kerja wawa cepat siap so, banyak la I boleh buat entry and cerita aktiviti. Adoi, so much work so little time!

Btw, this is my favourite favourite dress currently, u can mix and match with any scarf (obviously WAFFAA scarf) and any handbag and any sandal. Pakai maxi dress with sandal? little bit funny, tapi rasanya ok kan?

Ok rasanya semua dah tau where to get and what i wore, but just to let you know, I kat buai yang berada di Restoren GARDEN, ALAMANDA. Memang awesome!

For those nak verangan ala-ala puteri boleh pergi this restoren ok. 

Jangan lupa ajak wawa.. ;)

DUBU DUBU

Last weekend we choose korean food (halal) for our lunch. Located on the Carrefour side of Midvalley. Restaurant besar and cozy. Provided 2 huge LCD screens showing of Korean stars. So ala-ala Korean mood gitu. Pada peminat Korean artist macam Rain, Super Juniors you should try this lah kan. Or kepada sesiapa plan nak ke Korean dalam masa terdekat, try this menu bagi feel korea tu sampai. Takdelah terkejut tengok food di Korea nanti. :)

Inexpensive Korean meal..

Mr.Fand looking for the right dishes.

So, here's the food that we tried.

 Red sauce didn't taste spicy at all. Macam masam je. Tak sure samaada tomato or chili. The soup too much ginger. Memang rasa pelik, tapi beef tu sedap.. taste macam blackpepper. 

This is my portion, the chicken was too much ginger and not spicy enough. Completely put me off. Biasa wawa suka pedas, manis tapi Korean food totally lain. Semua sayur berlebih ginger. But rasa dubu dubu rice acceptable.

 

Overall, for taste: Mr Fand only give 3stars. Not recommended pada sesiapa yang minat pedas. Service was OK as we needed to wait only for about 10 minutes for our food.

Restoren Thai Tomyum Kung, Putrajaya

Probably one of the most famous Thai dishes around the world is the one call tomyam kung. That time Mr. Fand and me had dinner at Restoren Tomyum Kung. Restoren ini dekat sangat dengan rumah, less than 10minutes dah boleh sampai. 

That night we all tak pekena tomyam pun, just order nasi goreng. Biasanya nasi goreng Thai ni sedap, so we all order. Memang ada dua jenis nasi goreng je yang diaorang serve di Restoren Tomyam Kung.

 

 

Mr. Fand's portion. Nasi Goreng Special Tomyam Kung. Harga tak ingat tapi sangat sedap. 

Nasi Lada Hijau pun sedap..

Lai Chee Kang panas sebab wawa tak minum ais. But then still sedap. Harta karun dalam tu banyak. 

Jom makan. :)

 

Sangat berpuashati dengan makanan and minuman.. but one thing serve kat sini kurang sikit, tak sure pekerja dia tak reti cakap Melayu, speaking pun tak faham gak. So time nak order tu main tunjuk-tunjuk dalam menu je. Nasib makanan yang sampai sama dengan apa yang we all order. 

If you all nak makan, boleh datang di Restoren ni, for sure akan berpuashati. 

Restoren Tomyum Kung, Presint Diplomatik, 62502 Putrajaya.

Next time wanna try tomyum and kangkung rangup. krup krap.. :)

About Pavlova

In conjuction with entry before, wawa nak share recipe pavlova to you girls. I never try this recipe but I'm intend to do this weekend. Wish me luck. Orait this is the recipe of pavlova. Oh before that let see the pavlova, i took from google. Bila dah tengok gambar bagi semangat sikit to do it. :)

Can u feel it in your mouth now. Kecur sey.. :)

 

 

Pavlova Recipe:

4 large (120 grams) egg whites

1 cup (200 grams) superfine (castor) sugar

1/2 teaspoon pure vanilla extract

1 teaspoon white vinegar

1/2 tablespoon cornstarch (corn flour)

 

Topping:

1 cup (240 ml) heavy whipping cream

1 1/2 tablespoons (20 grams) granulated white sugar (or to taste)

1/2 teaspoon pure vanilla extract

Fresh fruit - kiwi, strawberries, raspberries, blackberries, passion fruit, peaches, pineapple, or other fruit of your choice

Methods:

1. Beat the egg whites until soft peaks form. Then add the sugar, one tablespoon at a time, and continue to beat until the meringue forms stiff and shiny peaks. Beat in the vanilla extract. With a rubber spatula, gently fold in the cornstarch and vinegar.

2. Preheat oven to 250 degrees F (130 degrees C) and place rack in center of oven. Line a baking sheet with parchment paper and draw a 7 inch (18 cm) circle on the paper. Turn the parchment paper over so the circle is on the reverse side.

For topping:

1. Whip the cream in your electric mixer, with the whisk attachment, until soft peaks form. Sweeten with the sugar and vanilla and then mound the softly whipped cream into the center of the meringue.

2. Arrange the fruit randomly, or in a decorative pattern, on top of the cream. Serve immediately as this dessert does not hold for more than a few hours.

For more info, go to joyofbaking, another sites, look at here..

Macam senang je, based on recipe tu. Let's try girls. and share with me how it is goes.. :)

Pavlova Hunter

Nowadays people talking about pavlova. Including me, apa sebenarnya Pavlova ni? Pav-loh-VUH - ok imagine it, consist base made from meringue (putih telur) crust, topped with whipped cream and fresh mix fruits or kiwis. It is considered a fresh fruit pie dengan meringue crust.  

What u imagining? Sedap? Manis or what?

After i went opening Dian Pelangi Boutique, I with new friends went to alexis, hunting for pavlova. Second time i ate after my mom-in-law give it to me. Pavlova at alexis lagi sedap compared the first try. Tak sweet sangat and slight sourness from the fresh mixed berries. No wonder people suka about pavlova. Sesiapa tak try lagi, should try ok. And full recommended go to alexis at Jalan Telawi, Bangsar or other outles. 

Look at that pavlova mix berries.

Go and hunt your pavlova girls.. :)

Nando's, Alamanda

Like normal, we had problem bila time nak memilih untuk makan apa for dinner. Mana lagi yang terdekat di Putrajaya except Alamanda. So I suggested all the good restaurant to Mr.Fand. He's so unpredictable, sometimes kita nak makan ala thai, but he choose western. So I surrender on suggestion, layan what he want. Finally he catch Nando's for our dinner (which I think is a far way better choice).

Mild Peri-peri good enough heat for me. Sos Nando's pelik, macam rasa cuka. Masam pahit but Mr.Fand sangat suka. Siap kata nak beli di Cold Storage lagi. Fuh, sangat opposite kan kitaorang.

My portion, mushrooms and garlic bread with mineral water je. Diet ke? Ha tak diet pun, after dah habis mushrooms soup tak kenyang curi Peri Fries Mr.Fand pulak.

His portion.

Psst..I have a confession. Somehow, I prefer Kenny Rogers much much much much much more than Nando's..But Mr.Fand suka Nando's instead of Kenny. So, kena ikut sebab dia yang belanja kan.. 

~Ohhh Kenny.. :)